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Purim: From Ancient Persia to Tel Aviv's Streets
Purim occurs on the 14th day of the month of Adar in the Jewish calendar, which this year landed on the evening of March 13th...
Mar 30, 20256 min read


Game On: A Jewish Book Review of Tomorrow, and Tomorrow, and Tomorrow
Regardless of its title, Tomorrow, and Tomorrow, and Tomorrow is a book you should absolutely read today, not tomorrow. It’s a deeply...
Mar 30, 20252 min read


March Favorite Recipes!
March Favorite Recipes!
Mar 30, 20252 min read


Birthday of the Trees
Hey there, wandering Jews! This February, we celebrated Tu B’Shevat, birthday of the trees. In honor of this, here is a traveler’s guide...
Mar 30, 20253 min read


Batsheva Dance Company - MOMO
The renowned Batsheva Dance Company recently brought their latest performance, MOMO, to Santa Barbara...
Mar 30, 20253 min read


Superheroes
So we do what we do best–recognize the strength and resilience of those we can, and celebrate that with all our might...
Feb 28, 20254 min read


Tu B’shevat
Tu B’shevat occurs on the 15th day of the month of Shevat in the Jewish calendar...
Feb 28, 20252 min read


Get to know UCSB’s (Jewish) Head Basketball Coach Joe Pasternack
Coach Pasternack represents a significant point of pride for not only Santa Barbara’s basketball fans, but also its Jewish community...
Feb 28, 20252 min read


Mitzvot and Middle School: A Book Review of You Are So Not Invited to My Bat Mitzvah!
When it comes to comfort films on Netflix, one of my all-time favorites is called You Are So Not Invited to My Bat Mitzvah...
Feb 28, 20253 min read


Josh Levine's Speech at Shabbat Dinner After Bibas Family Deaths Confirmed
But I want to talk to you all for a few minutes on this Shabbat about some heavy things. Because doing so matters. Because you matter...
Feb 28, 20255 min read


Gingy: a poem
we met you in red writing, miss you in each stroller, love you in every balloon. who gets to be the poster children of callous...
Feb 28, 20251 min read


February Recipies!
Bulgur Chickpea Salad 8-10 Servings Ingredients 5/8 cup, medium bulgur1/2 cup olive or vegetable oil1/2 cup lemon juicesalt and pepper1...
Feb 28, 20251 min read
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